🍝
dinner · Best in summer

Garden Pasta Primavera

Time25 min
DifficultyEasy
Serves4
Seasonsummer
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Whatever the garden gives, this pasta takes. A light olive oil base lets the freshness of your harvest come through rather than burying it in sauce.

Ingredients

🌱 From Your Homestead

  • mixed garden vegetables
  • cherry tomatoes
  • fresh herbs (basil)

🛒 From the Store

  • pasta
  • olive oil
  • garlic
  • parmesan
  • pasta water

How to Make It

  1. Gather your ingredients: mixed garden vegetables, cherry tomatoes, fresh herbs (basil), pasta, olive oil, and the rest.
  2. Prep your homestead ingredients — wash, chop, and measure: mixed garden vegetables, cherry tomatoes, fresh herbs (basil).
  3. Save a cup of pasta water before draining. That starchy water is the secret to a glossy sauce that actually clings to the noodles.
  4. Cook for approximately 25 min. Adjust to taste and serve 4 portions.
  5. Plate, enjoy, and share with your household!
🥚
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