dessert · Best in summer
Summer Berry Crumble
Whatever berries are ripe right now under a thick, buttery oat crumble. The easiest proper dessert you can make, and one where peak-season fruit means it will always taste better at home than in a restaurant.
Ingredients
🌱 From Your Homestead
- fresh berries (4 cups, any mix)
- raw honey (2 tbsp)
🛒 From the Store
- rolled oats
- flour
- butter
- brown sugar
- cinnamon
- salt
- vanilla ice cream for serving
How to Make It
- Gather your ingredients: fresh berries (4 cups, any mix), raw honey (2 tbsp), rolled oats, flour, butter, and the rest.
- Prep your homestead ingredients — wash, chop, and measure: fresh berries (4 cups, any mix), raw honey (2 tbsp).
- Toss the berries with just a little flour or cornstarch before adding the crumble topping — it thickens the juices as they bubble so you get a proper filling instead of berry soup.
- Cook for approximately 45 min. Adjust to taste and serve 6 portions.
- Plate, enjoy, and share with your household!
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